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Quick Facts

The Product

The e-Menu is a computer based system, with an LCD touch-screen at each table. Each touch-screen contains an electronic menu and leisure features for customer use. As patrons order through the e-Menu, the central management console screen will highlight the order and notify the waiting staff and kitchen. Patrons can also call the waiting staff for assistance or just add to their original order as they are enjoying the entertaining atmosphere. At the end of their dining experience, patrons can call for their bill at the touch of a button.

The Goals of the e-Menu:

The Process

While the order is being prepared, the patrons enjoy the system’s leisure content. Patrons can order by themselves through touch screens located at their table. The business owner or manager can choose one of the three models available and switch between those models as the e-Menu evolves.

Model 1- No Ordering

Patrons can only view the electronic menu and cannot use it to order. It can be used to call for service or ask for the bill.

Model 2 - Waiter Takes First Order

The waiter takes the first order. Once the table is open at the Point of Sale, the patrons can self order after that.

Model 3 - Self Ordering

Patrons can order by themselves with little or no involvement from the waiter. The waiter brings the orders to the table.